There’s nothing better than a creamy, refreshing milkshake on a warm day. For those who are required to eat dairy-free, this can become a long, lost luxury. Tofutti’s premium non-dairy frozen dessert will allow dairy-free eaters to once again enjoy the great, savoury taste of a milkshake. Make one at home, following one of the recipes we’re happy to provide.
Berry Chocolate Shake
Ingredients:
- 1 cup Chocolate Tofutti Premium® non-dairy frozen dessert
- 8 strawberries – frozen or fresh
- 1 tbsp chocolate syrup.
Instructions:
Combine all ingredients in blender and blend until smooth. This recipe makes 1 cup.
Apricot / Orange Shake
Ingredients:
- ½ cup Vanilla Tofutti Premium® non-dairy frozen dessert
- 1 small orange cut into sections
- ½ cup apricot nectar
- 2 cups ice cubes
Instructions:
Combine all ingredients in blender and blend until smooth. Use more or less ice for desired thickness. This recipe makes 2 cups.
“Creamy” Chocolate Coffee
Ingredients:
- 2 or 3 tbsp Chocolate Tofutti Premium® non-dairy frozen dessert
- 2 cups coffee, brewed
- 1 shake of cinnamon
Instructions:
Sprinkle a dash of cinnamon into hot coffee. Float Tofutti on top for a creamy, coffee beverage. Add your favourite liqueur, if desired.